A nutrition label is a label that describes the amount of heat and nutrients in meat, fruit, vegetables, and other processed foods.
The ministry of health announced in October 2011 the general rules of pre-packaged food nutrition labels (GB28050-2011), will come into force as of January 1 2013, namely the standard release date to January 1, 2013, allow and encourage the food production and operation enterprises implement the standards. Food produced after January 1, 2013 shall be strictly in accordance with the standards. The food produced before January 1, 2013 can be continued to be sold within the guarantee period.
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